Once you've decided
on a yacht, our work doesn't stop.
We will send a questionnaire
which you will have to complete it and send it back to us. Then
you will receive information about the islands. After you have
reviewed this information, and we have your feedback - which
islands you like to visit most - together with you we will draw
an itinerary which is suitable for you.
We will help you
with your food provisioning. You will receive a provisioning
list which you have to send back to us at least a month prior
your charter start date, we will have everything you order on
board the day you arrive.
We will assist you on Land Tours and Hotel arrangements.
BOOKING
PROCEDURES ______________________
It all starts with
your request on one side and us trying to find the right boat
for you and your requirements.
Once you have discussed with us the various types of yachts,
location and terms under which the yacht operates, we will be
ready to put a hold on the boat. During the "hold"
period, the boat cannot be booked by another charterer.
We will prepare and fax to you a Charter Agreement stating the
yacht, the dates of your sailing, description of your charter,
location, cruising area and cost.
You have to sign the Charter Agreement and fax it back to us
arranging the down payment. The down payment is 50% of your
total charter fee. The balance on all our charters is paid 60
Days prior your start date. You can pay by Credit Card ( we
accept Visa, Master Card, AMEX, Discover, Dinners) or by wire
transfer or by check if your Bank is US based Bank.
Then we confirm your charter and we prepare a package with all
the charter documents, information about your charter and the
area you are sailing, a nautical chart and a Waters Pilot book
with a lot of information.
INCLUDED in your charter fee:
The charter fee includes the use of the yacht with
all its equipment in working order, yacht's Insurance for Marine
risk and third party liability, the applicable VAT Tax on the
charter fee.
NOT INCLUDED :
Food provisioning, Fuel, any Docking where you want to go on
land (for dinning out).
